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Turkish Food 101: Cold Street Food

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After providing an overview of the breakfast served in Turkey and typical drinks in Turkey , now an overview of the cold street food in the city. The probably most well known of them is the sesame ring called Simit, which can literally be found on every corner of the city in the red push-cars on the street. For a mere 1 TL one gets a decent snack, sometimes even with chocolate cream or cream cheese, the latest is highly recommended to try. Turkish Cold Street Food Simit Simit - crispy round savory roll covered with sesame, kind of a Turkish bagel. The street version, the sokak simit (cold) is very crispy. Some street vendors also offer to prepare it with cream cheese or chocolate cream. Simi are dipped in water which is sweetened with molasses and are dipped into sesame seeds before baking. This process keeps them moist and tasty. Besides the only contain half of the calories as a boiled bagel. Prices are between 0.75 and 1.40 TL for the plain Simit, cream cheese or Nute...

Turkish Food 101: Breakfast

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Typical Turkish Breakfast After the explanation of some  typical turkish drinks  before, now some information about the what is what in Turkish breakfast. Yet Turkey has not such a big breakfast culture as for example Germany in matters of variations, especially of bread. Nevertheless, at least on the weekends, people gather together for splendid breakfasts with quite a range of foods at home or even at cafes and restaurants. The kahvalti - the turkish word for breakfast - is relatively healthy, provides quite some variations, and always comes with some tomatoes, cucumber and olives. Includes some juice, but less likely a coffee (kahve), which is more likely to be consumed after it, but with the typical tea, cay.  Turkish Food: Breakfast Ekmek - Bread in different variations, mostly soft Börek - A baked pastry made with phyllo dough and stuffed with a one or more vegetables and sometimes meat or cheese Peynirli Börek - Cheese börek Kymali Börek...